Description
An innovative ultrasonic cutting technology applied to artisanal nougat with almonds has made it possible to create very thin tablets: the nougat is spatulated in layers in wooden containers to maintain softness and friability. The sweet is then wrapped in a soft wafer and before it cools it is cut into very thin slices 6 mm thick.
The nougat slices are cut into small pieces that are convenient to nibble on: in Venetian dialect, in fact, “tochi” actually means “pieces”.
The OPEN&CLOSE packaging preserves the freshness of the product and allows it to be consumed anywhere.
